Namhya Giloy, 100 gm

Giloy is known as ‘Amrita’, which literally translates to ‘the root of immortality’, because of its abundant medicinal properties. It has been hailed for its medicinal properties and a host of health benefits. The scientific name of this age-old miraculous herb is Tinospora Cordifolia.

Benefits of Giloy –

• It can prevent the onset of recurrent fever.
•  Reduce the symptoms of some deadly diseases like dengue, malaria, swine flu etc.
•  Helps in actively fighting against various pathogens.
• It can also burn excess glucose and reduce the level of blood sugar.
• Asthmatics can also try giloy juice to ease the symptoms.
• Giloy extract can boost your vision.
•  Helps to purify your blood, remove toxins and fight the disease-causing bacteria.

Consumption’s of Giloy-

• Being rich in antioxidants, this herb can boost your immunity and prevent the onset of common infections.
• It can be consumed either in powder form or after boiling and making a soup.
• This herb helps in managing the level by assisting in the production of insulin.
• It works in this regard due to its hypoglycemic effects.
• It works wonder for joint pain when boiled with milk. The concoction when combined with ginger can treat rheumatism.
• The easiest way to consume giloy is by chewing on its stem. This method works great for people suffering from asthma.

How to use:

• Giloy  boiled with milk, combined with ginger can used to treat rheumatism.
• Boil some giloy powder and let it cool. Now soak a cotton pad in it and then apply over your eyelids.
• You can have giloy shot mixed with some alma, ginger and black salt to boost your immunity.
• Simply put all the ingredients in the blender, along with some water and churn it well.
• Now run the mixture through a sieve before consuming it.
• Take some giloy stems and boil them in a glass of water until the water is reduced to half of its quantity. Strain the water and consume it daily.